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YING ZHEN (Guang Xi)

YING ZHEN (Guang Xi)

Precio habitual $26.00 USD
Precio habitual Precio de oferta $26.00 USD
Oferta Agotado
Peso (g)
Tea Information
Introduce
  • Produced in Lingyun-Cenwang Old Mountain, Guangxi (1200-1500 metres above sea level), the centuries-old clumps of Narcissus roots penetrate deep into the granite layer, absorbing minerals to form ‘clumps of rhyme’.
  • The temperature difference between day and night is ≥10℃, and cloudy days average 200 days per year, which delays the growth cycle to accumulate aromatic substances.
  • The last emperor of the Southern Song Dynasty, Bing Zhao, fled south through the Phoenix Mountain, and when he was thirsty, the tea tree gave birth to a spring to save his life, and he gave it the name of ‘Song Seed’, and the 800-year-old mother tree is now in existence8.
  • The tradition of ‘single plant harvesting’: each old bush is harvested and produced independently, and the auction price for a 100-year old single plant tea in 2024 reached 680,000 RMB/kg.
  • The synergistic effect of sedum alcohol (≥1.5%) and nerolidol (≥0.8%) in relieving anxiety was verified by EEG brainwave experiments6.
  • International status: Selected as ‘Ambassador of the World Tea Culture’ at the Milan World Expo in 2023.
  • Pair the cigar with a tea party for a blend of woody and tobacco aromas; or cook with aged peel to enhance the Qi regulating effect.
Character Sugar cane sweetness, with mountain fern aroma, soft soup texture
Tea Garden Guangxi Lingyun-Cenwang Laoshan
Altitude 1200-1500 metres
Harvests 3 days after the rain, one bud and one leaf
Craft Indoor withering for 60 hours, low temperature slow baking (40℃/8h)
Year (Tea Plant) 30-50 years old Lingyun Baihao species
Grade 97/100 p.
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Jardín de té

La montaña Fuding Taimu, en la provincia de Fujian, es famosa por sus condiciones naturales únicas. Se encuentra en la zona de clima monzónico subtropical, con abundantes lluvias y suelo fértil, ideal para el cultivo de té. Esta es la principal zona productora de té blanco Fuding, especialmente conocido por sus agujas plateadas pekoe. Los cultivos de té se extienden a lo largo de la montaña, formando un singular paisaje de terrazas. Los productores de té siguen técnicas tradicionales y combinan tecnología moderna para producir un té con un aroma elegante y un sabor dulce, muy apreciado por los consumidores.

Características del té

Sabor

El tono superior tiene el sabor único de Yinzhen, el tono medio tiene el melón fresco y el tono final es peonía blanca.

Hojas

La cabeza del brote de té es gruesa y la fibra blanca adherida a ella está cubierta densamente como una aguja de plata.

Taza

Los sombreros de celadón Longquan son famosos por su forma y esmaltado únicos. El diseño de pared oblicua y abierta de la taza de bambú no solo facilita la observación del color de la sopa de té y la distribución del polvo, sino que también permite que la fragancia se concentre en la taza, realzando la experiencia olfativa al degustarlo. A su vez, el color del esmaltado del celadón Longquan es cálido y húmedo como el jade, especialmente el azul rosado y el verde ciruela, que realzan el color del té, realzan el hao (las finas vellosidades en la superficie) y realzan su belleza visual.

Tea Information

Brewing Guide

Teapot

Add 5-8 tea leaves per 100-300 milliliters of water (80°C water temperature). Steep for 1-2 minutes. This tea is suitable for multiple infusions, with each steeping offering a new layer of aroma.

Glass Cup

In China, it is common to brew tea in a glass cup. Simply place 3-5 tea leaves into the glass cup and pour in 80°C water to enjoy the refreshing aroma and taste. This method also allows you to observe the unfolding of the tea leaves.

Organic Certification

Packaging

For storing Lion’s Peak Longjing, it is best to use a tall, thick-walled porcelain or glass container to protect the tea leaves. In China, people also prefer to brew the tea in tall glass cups for an elegant experience. Another option is using a Gaiwan (盖碗) for brewing, where the leaves can be gently broken and placed in the Gaiwan for infusion.

Storage Recommendations

For best preservation, Lion’s Peak Longjing should be stored in a cool, dry place, away from sunlight and humidity. A sealed tea canister or paper tea box is ideal for maintaining freshness. The container should be made of food-grade materials with high-quality moisture-proof features to prevent deterioration.